Welcome back, White Spot!

White Spot logo
People being served at White Spot
Some food items from the White Spot menu
Inside of White Spot restaurant

YVR is excited to welcome White Spot back to the airport after much anticipation! A true B.C. institution since 1928, White Spot is known for its warm hospitality and signature comfort food. Now, it’s bringing a fresh take on the beloved dining experience right to our terminal.

At YVR, we take pride in showcasing the best of our region by partnering with local, best-in-class brands that reflect the spirit of our community. White Spot’s return reflects that commitment, and we can’t wait to share this iconic B.C. experience with travellers from around the world.

The new White Spot at YVR will offer the same warm atmosphere and beloved classic dishes that Canadians know and love, along with exclusive, innovative menu items crafted with the airport community in mind. New offerings include Crispy Tofu, Tuna Poke Bowl, Wagyu Burgers made with 1/3-pound Brant Lake wagyu beef, and a Prawn &Bacon Benny, as well as signature cocktails like the Jalapeño Margarita, Paloma, Italian Greyhound, and Wildberry Gin Mule.

Designed with a refreshed West Coast aesthetic, this new space will provide a relaxing environment where passengers can unwind before takeoff or enjoy a taste of home upon arrival.

With White Spot now open at YVR, come enjoy a legendary taste of B.C. before your flight!